Synopsis
Urban farming in controlled environments enables us to grow a large range of different produce in a small space. Flexibility in production allows urban farmers to make the best use of small, overlooked spaces, creating thriving ecosystems in places that have not been farmable in the past.
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Listen to the latest Food Fight episodes

Podcast #151
Harnessing the Power of Satellites with Constellr
Join us in this special docu-episode of the Food Fight Podcast as we dive deep into the intersection of space technology and food security…

Podcast #150
The Power of Purpose-Driven Entrepreneurship
In this episode of the Food Fight podcast, Matt Eastland sits down with Justine Reichman, the dynamic founder of Next Gen Purpose and host…

Podcast #152
Breaking the Blind Spot: Revolutionising Food Transparency with Blockchain and AI
With consumers increasingly demanding to know the origins of their food and regulators tightening their focus on sustainability,…