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Breaking the Blind Spot: Revolutionising Food Transparency with Blockchain and AI

With consumers increasingly demanding to know the origins of their food and regulators tightening their focus on sustainability, transparency is no longer optional, it’s essential. Joined by Ofir Ardon of AgriTask and Maxine Roper of Connecting Food, Matt Eastland unpacks how innovative technologies like blockchain, AI, and digital twins make supply chains more transparent, efficient, and sustainable.

20 Jan 2025
54:36

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The 3D-Printed Food Revolution

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