10 agrifood startups join the 2nd Bilbao Campus Experience
After a successful first edition, the Bilbao Campus Experience returns, organised by EIT Food with the support of the Basque Government, as a gateway to the Basque entrepreneurial ecosystem and beyond.
The Bilbao Campus Experience is an innovative entrepreneurship programme, which offers to the startups an immersive post-accelerator experience designed to integrate them into the dynamic Basque Entrepreneurship Ecosystem. This initiative is going to provide the selected participants with a transformative three-week journey at the BAT (B Accelerator Tower) in Bilbao, Spain.
Targeted at agrifood entrepreneurs, the Bilbao Campus Experience will facilitate access to key markets in Spain and Europe. With a highly personalise approach, only 20% of the programme will focus on group sessions, while the rest will center on individualise journeys customised to each startup's specific needs, enabling direct interactions with providers, customers, investors, and industry leaders.
Meet the 10 Startups Driving Change at BCE:
MiFood Robot | Oland
MiFood builds robot workers for farms to reduce food waste, crop losses by 30%, labor shortages, labor cost by 50%, co2 emissions and workplace accidents in every farm.
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