Ga verder naar de inhoud

Focus Talks #2 Webinar on Sustainable Seafood

Thu, May 16, 2024
until Thu, May 16, 2024
Online webinar

🐟 Dive into the world of sustainable seafood with EIT Food Education Focus Talks #2!

🌊 Confused by terms like "farmed" or "wild"? Need more clarity on the innerworkings of the seafood industry?

Join us for an online webinar inspired by our Sustainable Seafood course, where we'll discuss how consumers like you and me can contribute to a healthier planet.

Whether you took our course or are looking for fresh perspectives on seafood, this webinar is a chance to listen to diverse viewpoints and adopt a new lens that might just change your mindset and behavior.

Register now and learn how small changes in consumer behavior can make a big impact!

more close

Our other events

event
Regenerative Agriculture | Taller de manejo de recursos hídricos (in Spanish) Los participantes aprenderán a leer e interpretar el terreno para...
event
EIT Food Capacity Building Event: Healthy Food and Environment The AgroBioTech Research Centre of the Slovak University of Agriculture in...
event
This year, for the 28th time, we are organising the Campden BRI Hungary Open Day, which always focuses on a...