🐟 Dive into the world of sustainable seafood with EIT Food Education Focus Talks #2!
🌊 Confused by terms like "farmed" or "wild"? Need more clarity on the innerworkings of the seafood industry?
Join us for an online webinar inspired by our Sustainable Seafood course, where we'll discuss how consumers like you and me can contribute to a healthier planet.
Whether you took our course or are looking for fresh perspectives on seafood, this webinar is a chance to listen to diverse viewpoints and adopt a new lens that might just change your mindset and behavior.
Register now and learn how small changes in consumer behavior can make a big impact!
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