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EIT Food & Consumer Trust

Read our Trust Report 2020 & 2021

EIT Food Trust Report

In January 2021, EIT Food launched the first Trust Report. The reports feature the latest data from the EIT Food TrustTrackerĀ® which surveys approximately 20,000 consumers annually from 18 European countries to measure their trust in the food system and confidence in food products since the first survey in 2018. Learn more about the key findings from the reports below:

Trust Report 2021

Trust Report 2020

Partner projects on consumer trust

The TrustTrackerĀ® project is linked to other EIT Food projects on consumer trust:

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Related Projects

project Impact Funding Framework (IFF)
Ɠir na Farraige is an innovative regenerative aquaculture initiative establishing a commercial seaweed farm in Irish WatersĀ to supply sustainably cultivated biomass to the biostimulant industry. The project replaces wild-harvested seaweed…

READJUST

2024 > 2027
project External EIT Food Project
Just Transition to a Green and Digital Future for All
project Impact Funding Framework (IFF)
Large volumes of fresh produce are lost every year due to poor coordination between supply and demand. Through the STRAWBERRY project, Merqato builds on its AI-powered forecasting technology to help wholesalers anticipate demand more…