Ga verder naar de inhoud

Entrepreneurship Education Services

All EIT Food regions
remote
Deadline: 16 May 2025

EIT Food Education is seeking a qualified and highly experienced service provider to lead in the delivery and ongoing development of its entrepreneurship education to continue to place EIT Food education at the cutting edge of excellence in entrepreneurship teaching and learning.

The primary goal is to build on and provide continuity for learners and educators with the work hitherto provided by the University of Cambridge, UK, to contribute to the production and delivery of resources needed to equip relevant individuals (educators, learners and mentors) with the skills and knowledge to ensure that what they or their consortium deliver aligns with the programme’s objectives, goals and learning outcomes which in turn align with the EIT Food Missions focusing on:

  • Competency Framework Alignment: Ensuring course content aligns with EIT Food’s competency framework, setting a consistent standard for learning objectives and outcomes.
  • EIT Label Standards: Preparing material for streamlined, successful applications for EIT label certification.
  • Encouraging Valid and Reliable Assessment: Encouraging ongoing professional development and alignment with best practices in educational design and assessment.

The service provider will be an expert in entrepreneurship education with a proven track record in formal, non-formal, informal and work-place based learning, teaching to students and to professionals.

They will be expected to contribute directly to three distinct, yet inter-related programmes of work within their expertise in Entrepreneurship education:

  • EIT Food Master in Food Systems
  • EIT Food Inspire
  • EIT Food Learning Services

More Open Calls

Open call
Through this request for proposals, we are looking for companies that will deliver testing of R&D services that were successfully developed by Universities and Research Units within the EIT Food RIS PSRAL project.
Open call
This EIT Food Call for Proposals has the objective of recruiting an entity or consortium to audit, verify and certify the MRV methodology for the Polish Regenerative Agriculture Landscape in Lower Silesia.
Open call
EIT Food is selecting Implementing Participants (Hubs) to deliver the EIT Food Accelerator Network Programme (2026–2028), supporting high-potential agrifoodtech startups across Europe.