Ga verder naar de inhoud

Bilbao Campus Experience (BCE) 2026

The entrepreneurship programme designed for startups as post-accelerator to serve as your gateway to the Basque Entrepreneurship Ecosystem, extending your reach into the Spanish and European markets.
Online
Deadline: 18 July 2026
Closed

The EIT Food Bilbao Campus Experience (BCE) is a post-accelerator programme for agrifood startups, designed to help them scale and access the Basque, Spanish, and European markets.

It offers a 3–4 week immersive experience in Bilbao, hosted at the B Accelerator Tower (BAT), combined with tailored mentoring and continued remote support. The programme focuses on providing individualised support, enabling startups to address specific growth challenges and connect directly with industry stakeholders, including companies, investors, and potential partners. 

Through a mix of targeted training, networking activities, and personalised guidance, participants strengthen their market readiness and expand their business opportunities within the agrifood ecosystem.

Additionally, the programme offers financial support for travel and accommodation, as well as potential funding opportunities to support company creation and early-stage development in the Basque Country.

more close

More Open Calls

Procurement
EIT Food intends to appoint a contractor (single-person company or freelancer) to support the launch, management and monitoring of the EIT Food Agrifood Investors Network and operational management, further development of the…
Open call
This call aims to strengthen collaboration within the Protein Diversification and Healthy Ageing Think & Do Tanks through strategic coordination, knowledge sharing, and the development of high-quality content aligned with their…
Open call
Develop science-based frameworks for setting and validating thresholds and targets for regenerative dairy farming and a full Cost-Benefit Analysis (CBA) model to assess farm-level economics to guide financing and scaling