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Explore the latest news, stories and updates from across the EIT Food community. From programme highlights and partnership announcements to insights on emerging trends in agrifood innovation, our news content showcases the people, ideas and initiatives shaping the future of food in Europe and beyond. Stay informed, discover impact, and follow how we are working together to transform the food system.

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EIT Food welcomes publication of EU Algae Initiative: A step forward towards a more sustainable food system

November 15, 2022
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This initiative marks an important step forward towards a more sustainable food system in Europe recognising the important role of algae.

EIT Food and DevelopMinded launch new carbon accounting report for businesses

November 11, 2022
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New report offers impartial advice on choosing the right carbon accounting solution for companies of all sizes

UK and Iceland food businesses connect to drive sustainable food innovation

November 03, 2022
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In October 2022, EIT Food North-West hosted small food businesses and industry experts in Iceland to encourage collaboration and new overseas partnerships.

EIT Food announces winners of Venture Summit 2022 for agrifood innovation

October 28, 2022
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Winners include startups tackling food allergies, preventing food waste and creating chemical-free fertilisers

Südzucker Group wins EIT Food Corporate Startup Collaboration Award

October 27, 2022
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First ever EIT Food Corporate Startup Collaboration Award recognises successful collaboration between corporates and startups

Cultivated meat startups win Prize Based Challenge at EIT Food Venture Summit 2022

October 27, 2022
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Four projects awarded €100,000 each to reduce costs of cultivated meat

EIT Food startup Soil Capital recognised as one of Europe’s most promising innovators at EIT Awards

October 18, 2022
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Alejandro Treno of Soil Capital takes €20,000 prize with second-place win for innovation

EIT Food announces winners of Prize Based Challenge on Personalised Nutrition

October 18, 2022
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Challenge aims to find new solutions to reduce obesity and malnutrition

EIT Food launches new Learning Services to support food sector employers

October 18, 2022
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EIT Food Learning Services offers first of its kind pan-European assessment process for professional training programmes and certification for learners

Flagship Bilbao events to host the best of European entrepreneurship and innovation

September 26, 2022
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INNOVEIT Bilbao and FUN&FAN will bring entrepreneurs, startups and agrifood businesses together to address some of the biggest challenges faced by innovators in Europe.

EIT Food community members nominated for awards recognising Europe’s most promising innovators

September 26, 2022
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Four members of the EIT Food community have been nominated in the EIT Awards, which recognise the most promising entrepreneurs and innovators in Europe. 

EIT Food launches open calls to put consumers at the heart of food innovation and research

September 15, 2022
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EIT Food has launched two open calls focused on public engagement in the food system and will invest over €3,000,000 in selected proposals: EIT Food Consumer Observatory Call and Proof of Concepts