Ga verder naar de inhoud

EIT Food hosted for 2 days Novafert's 3rd General Assembly

EIT Food is collaborating with 8 pan-European partners through Novafert project to reducing the environmental impact and the external nutrient dependence in agriculture, fostering the use of alternative fertilisers obtained from secondary raw materials.

26 Sep 2023
EIT Food South

EIT Food hosted for 2 days Novafert's 3rd General Assembly at EIT Food's facilities in Zamudio, in which all 9 partners have been together presenting last months achievements, as well as sharing and agreeing in the next steps in their path to streamline the use of alternative fertilisers 

During Sept 13 to 14th, we have discussed the progress of the project and set the scene for the next few months to enhance and streamline the use of alternative fertilisers across Europe. EIT Food also had the opportunity to visit the facilities of our partner NEIKER in Arcaute  to learn more about their project  SEA2LAND H2020-EU and build synergies between the initiatives.

On the one hand, Novafert has been built to demonstrating the technical, economic, and environmental feasibility and safe use of a wide portfolio of alternative fertilising products made out of secondary raw materials such as sludge, reclaimed water, manure, digestates and other biowaste products. The ultimate goal is to encourage their use and facilitate the replacement of synthetic and mineral fertilization.

On the other hand, synergies have been also explored with other initiatives Neiker’s Sea2Land project aims at producing advanced bio-based fertilisers from fisheries wastes.

Both are a great initiatives to promote more circular and sustainable food systems, by transforming waste into valuable resources.

More News from EIT Food South

regional news
The EWA 2024 Türkiye Masterclass brought together entrepreneurs, mentors, and past participants at Impact Hub Istanbul to mark the 5th anniversary of the EWA programme. This initiative, part of a broader effort across 12 countries,…
regional news
Last week, as part of the EWA programme, EIT Food, in collaboration with the Inicijativa organization, launched a comprehensive Communication Skills course for EWA participants from 12 countries. Now in its third edition, the course…
regional news
Main focus of the two workshops held in Navarra and Barcelona was on providing participants with tools and knowledge to drive innovative and sustainable entrepreneurial initiatives and ideas within the agrifood industry.