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Waste management in tourist establishments

EIT Food collaborates with Finnova and the Spanish Association of Hotel Directors (AEDH) and participates in the European Green Week with an event on waste management
Wed, May 26, 2021

Our other events

Summer school for Master and PhD students in Bornholm
Welcome to the Innovations in plant-based protein alternatives: A seminar dedicated to the Finnish ecosystem.
Together we can accelerate innovation to create positive change in the food system. Join our webinar to learn more about the application process for Open Innovation Call 2023, the requirements, eligibility criteria and specific challenges…