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Sustainable Foods London

Tue, January 28, 2025
until Wed, January 29, 2025
International Conference and Exhibition (Business Design Centre Ltd, 52 Upper St, London N1 0QH, UK)

Join us in London on January 28-29 at Sustainable Foods London!

Aims and Objectives of Sustainable Foods

  • Accelerate the adoption of sustainable food systems.
  • Support effective dialogue, communication and exchange between policymakers and private sector leaders to transform the global food system.
  • Showcase new and innovative technologies and solutions that advance the future of sustainable food and drink.
  • Encourage the sharing of best practice, new methodologies, and case studies across the industry.
  • Stimulate commercial and consumer demand for sustainable food products.
  • Identify and grow new export opportunities in sustainable food production for international markets.
  • Support the allocation of international capital towards sustainable businesses, products and services that drive positive change.
  • Ensure that all food production, from production and processing, through to transport, consumption and waste is done in a manner that enhances biodiversity, encourages better nutrition and health, and protects the finite resources of our planet.

EIT Food's involvement - agenda TBC soon!

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