Scaling Regenerative Agriculture in Europe - Achievements and Impact (2020-2025)
29 May 2026
This report presents an assessment of the EIT Food ScaleUp Regenerative Agriculture Programme, combining evidence on programme delivery with field- and farm‑level observations of regenerative transition themes, outcomes, barriers and country-specific pathways.
It documents the reach of training and advisory activities implemented across Europe over the 2020-2025 period, and examines how regenerative practices were supported, prioritised and translated into on‑farm change between 2023 and 2025, resulting in evidence‑based insights relevant to the fostering of regenerative agriculture across Europe.
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The EIT Food Consumer Observatory’s Making Agriculture Matter report explores how resilient and regenerative agriculture products can be positioned in ways that consumers understand, value and trust.
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The second issue of the EIT Food Consumer Observatory's Trust Report 2026: The state of trust in the food system examines how Europeans' trust in food system actors has evolved over recent years, and what is driving the broad but uneven…
EIT Food LCA Methodology
June 01, 2026
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This publication of the EIT Food (LCA) methodology is devoted to the advancement and critical examination of a scientific method that seeks to determine the life cycle impact of a food or beverage product. It seeks to provide all involved…