The study shows that the participants feel positive about carbon farming in general. They believe that it is a good, non-invasive, and manageable solution to the current problems ascribed to agriculture. Based on the study results, recommendations are given on how to generate support from consumers regarding the implementation of carbon farming as a new agricultural method.
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Poznaj kluczowe czynniki sukcesu oraz bariery, z jakimi mierzą się kobiety w sektorze rolno-spożywczym. Pobierz bezpłatny raport i dowiedz się, jak skutecznie wspierać innowatorki w krajach Europy Środkowo-Wschodniej.

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