Ga verder naar de inhoud

SystemShifters in Food

For experienced leaders in the food system

ready to leverage their agency
for triggering collective systemic change.

2025

"This is where I hear the voices that challenge my thinking and inspire new possibilities.

SystemShifters creates the space to step outside our roles, connect deeply, and unlock the bold ideas we need to truly pull the levers for change."

Daniella Vega Global SVP Health & Sustainability, Ahold Delhaize

Trigger the food system shift that makes balanced eating accessible for all.

Next Shift session

Step into the field where ideas meet action and transformation begins.

This session will focus on

Engaging farmers for whom the protein shift will likely be significantly affecting their businesses and ways of life.

Dates
18 September (12:00) – 19 September (16:00), 2025

Location
De Nieuwe Melkboer
(The New Milk Farmer), near Enschede, the Netherlands


What to Expect

•Tackle personal leadership challenges together.

•Learn from pioneering farmers who transitioned from dairy to soya.

•Deepen your systems change knowledge with Peter Lefort (Global Systems Institute).

•Understand the role of young farmers in the protein transition.

•Reflect and plan your next actions as a force for change.

Register here for the next Shift Session

Project lead

Rick Koster Rick Koster

Owner/Trainer/Programme designer Leaderscope