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Precious Launches in Bilbao to Combat Food Loss and Waste Across Europe

Focused on food loss and waste (FLW) reduction, Precious launched with a two-day kick-off event held at the University of Deusto’s Engineering Faculty in Bilbao, Spain, from October 29th to 30th.

Project lead

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Javier González EIT Food South

Senior Business Support Manager

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Leticia Lopez EIT Food South

Community Outreach Manager

Irene Mendoza
Irene Mendoza EIT Food South

Regional Communication Officer

Related Projects

project External EIT Food Project
Sustain-a-bite is a Horizon Europe-funded RIA project running from October 2024 to March 2028, focused on developing healthy, sustainable food products and processes.
project External EIT Food Project
Led by the University of Deusto, PRECIOUS unites a transdisciplinary alliance of 20 organisations, including EIT Food, spanning 11 EU countries to address one of humanity’s most pressing challenges: food loss and waste (FLW).