The learning community on open innovation for innovation leaders.
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The trusted space for corporates to share best practices on open innovation, identify touchpoints, and collaborate with other companies that are part of the agrifood value chain in Spain, Portugal, Italy, Greece and Turkey.
Who is it for?
Agrifood Corporates from Southern Europe
Executives in different roles: Innovation Director, Business Development Director, Research Director and other options acting as connectors between startups and the corporation, and with the entrepreneurship ecosystem in general.
Companies: Companies in the agrifood sector with a turnover beyond 50 million euros, no upper limit, and already committed to work with startups, some starting and some already ahead of the game
Objectives
Foster collaboration and knowledge sharing among corporations in the agrifood sector
Expand open innovation knowledge and practices in the South European region
Provide opportunities for corporations beyond large multinationals to engage with the international community of open innovation and corporate venturing
How will you benefit?
Inspiration to take the next step in building corporate venturing within the company
Tools, arguments and action points to champion Corporate Venturing in your company
Links with companies facing similar challenges ahead
Potential to collaborate with EIT Food in more advanced programmes
