University of Reading
University of Reading is a university known for education and research across various fields, supporting innovation and industry collaboration.
Universities/Academics with an IP division
The United Kingdom
Support
Type of IP Support Provided
IP Mentorship and Strategy Advisory, Licensing Assistance & Tech TransferSupport format offered
- Funding/Subsidies
- Co-development Partnerships
- Mentorship
Support format offered
Researchers, Spin-outs, Start-upsCase Study
Yeo Valley
University of Reading’s Department of Food & Nutritional Sciences, led by Prof. Keshavan Niranjan and Prof. Colette Fagan together with a KTP Associate, collaborated with Yeo Valley to optimise their yoghurt process—enhancing ingredient use, sustainability, and efficiency through structure formation research and process innovation.