30 September – 1 October
📍 Plovdiv | Hotel Jegerhof | 2 Saedinenie Street, Trakia
Join us for a two-day intensive training dedicated to regenerative agriculture – a holistic approach that restores soil health, increases resilience to climate change, and ensures long-term productivity and profitability for farmers.
The programme will combine lectures, practical knowledge, and a field visit, giving participants both theoretical foundations and real-life examples of regenerative practices in action.
Highlights of the training:
🌱 Introduction to regenerative agriculture – principles, challenges, and opportunities for transition
🌱 Soil health and fertility – techniques for improving soil structure, biodiversity, and carbon management
🌱 Applications in grain, permanent crops, and vegetable production – ecological and economic benefits compared with conventional farming
🌱 Pasture-based livestock and polyculture farming – sustainable models for animal production
🌱 Field visit to Svetoslav Rusalov’s farm – hands-on insights into cover crops, direct sowing, and soil management under drought conditions
Expert lecturers: Alexander Kitev, Petya Ivanova, Ilia Rashev, Philip Harmanjiev, and Ivelin Tonchev will share their knowledge and experiences throughout the sessions.
This training is designed for farmers, agronomists, and all professionals interested in learning how regenerative agriculture can transform food systems and tackle the challenges of climate change.
📅 Training Agenda
Day 1 – 30 September
09:30 Registration
10:00 Opening
10:15 – 11:45 Introduction to Regenerative Agriculture
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Current challenges in agriculture
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Agriculture and climate change
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Why transition matters
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Core principles of regenerative agriculture
Lecturer: Alexander Kitev
11:45 – 13:30 Soil Health and Fertility
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Soil structure and fertility
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Soil testing and diagnostics
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Techniques to improve soil health
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Soil biodiversity and productivity
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Carbon management
Lecturer: Petya Ivanova
13:30 – 14:15 Lunch
14:15 – 15:30 Grain Production: Application and Transition
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Ecological and economic benefits
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Regenerative practices: reduced tillage, cover crops, reduced inputs, soil and crop health
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Comparison with conventional farming
Lecturer: Alexander Kitev
15:30 – 15:45 Coffee break
15:45 – 17:15 Permanent Crops: Application and Transition
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Ecological and economic benefits
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Regenerative practices: reduced tillage, cover crops, reduced inputs, soil and crop health
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Comparison with conventional farming
Lecturer: Ilia Rashev
17:15 – 18:45 Pasture-Based Livestock Farming & Polyculture Farms
Lecturer: Philip Harmanjiev
19:00 Dinner
Day 2 – 1 October
10:30 – 12:00 Vegetable Production: Application and Transition
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Greenhouses and gardens
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Ecological and economic benefits
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Regenerative practices: reduced tillage, cover crops, reduced inputs, soil and crop health
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Comparison with conventional farming
Lecturer: Ivelin Tonchev
12:00 – 13:00 Lunch
13:00 – 18:30 Field Visit – Svetoslav Rusalov’s Farm
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Cover crops and direct sowing of rapeseed
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Challenges of infertile soils and drought
Contact: АБНТ - Асоциация на БЪЛГАРСКИТЕ Но-Тилъри <abnt.bg@gmail.com>