Ga verder naar de inhoud

e-Breakfast with Acesur & Fraunhofer

Feeling lost about the competencies and skills of other EIT Food partners? Do not miss our online e-breakfast!

Wed, May 4, 2022


Register here

Our other events

Summer school for Master and PhD students in Bornholm
Welcome to the Innovations in plant-based protein alternatives: A seminar dedicated to the Finnish ecosystem.
Together we can accelerate innovation to create positive change in the food system. Join our webinar to learn more about the application process for Open Innovation Call 2023, the requirements, eligibility criteria and specific challenges…