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Creating healthier lives through Food with Seedbed Incubator

Fri, February 7, 2025
until Fri, February 7, 2025

Are you a researcher or innovator with a groundbreaking idea in the foodtech sector? Do you want to validate your market and connect with a pan-European network of experts? 

Join us for an inspiring session to learn how the EIT Food Seedbed Incubator can help you navigate the journey from research to commercialization. This program empowers Foodtech innovators to turn their ideas into impactful solutions through customer discovery, market validation, and expert guidance. 

Learn from the experience of 2 former Seedbed participants what you’ll get if you join the programme:  

  • Diana Oliveira, CEO of PFx Biotech (Portugal) 

  • Shubhamkumar Baviskar, CEO of Aapta Gut+ Genius (UK)

What You’ll Learn: 
✅ The importance of customer discovery and market validation in scaling AgriFood innovations. 
✅ How the EIT Food Seedbed Incubator supports researchers and innovators through funding, mentorship, and training. 
✅ Inspiring success stories from innovators who have benefited from the program. 
✅ Tips on how to craft a standout application. 

Whether you’re at the beginning of your journey or looking for the tools to take your innovation to the next level, this session will connect you with the potential resources, network, and knowledge to succeed. 

👉 Register now to start your journey toward impactful AgriFood innovation! 🚀 

 

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