Join EIT Food's Lorena Savani at the 4th edition of Agrifood Open Day.
Held in Lisbon and bringing together entrepreneurs, researchers, farmers, companies, investors, and policymakers who are driving the sustainable transformation of the agrifood sector.
Under the theme “Biotechnology for a Resilient Agriculture”, this year’s edition highlights the role of science and technology in creating robust, circular, and regenerative food systems — essential to tackle climate change and ensure food security.
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