What we do

Open Innovation

Our mission is to launch, develop and grow research and innovation in products and services harnessing the power of shared knowledge across EIT Food's innovation ecosystem.

Education

We are attracting, developing and empowering bright minds to lead the transformation of the food system into an innovative sector that produces healthy and sustainable food, and is trusted by society.

Entrepreneurship

Startups play a fundamental role in transforming the food system. EIT Food supports innovative impactful agrifood entrepreneurs and startups to deliver new food innovations and businesses across Europe.

Public Insights and Engagement

Here at EIT Food, we define Public Engagement as “a set of diverse activities that foster a two-way dialogue between specialists and the public”. As an organisation, we have always prioritised the active and important role consumers play…
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News & content
Los Salvacomidas: New Edition, New Website

September 17, 2024

regional news

Spanish schools, get ready! Los Salvacomidas by Food Educators returns with its 4th edition, offering exciting new features, innovative challenges, and a redesigned, more intuitive website to enhance student engagement.

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Fluvion

Seedbed Cohort 2024

Fluvion is developing biomimetic bioreactors to enable corporate customers to produce complex cell secretions (like milk, musk, venoms etc.) sustainably and without animal usage.

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Fluvion

Eisenmannstraße 24a
Regensburg 93049
Germany

Fabian Buslaps, CEO

fabian.buslaps@studbocconi.it

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