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At GOe Tech Center, we drive research and innovation to transform the gastronomic and food sectors. With this purpose in mind, we focus our work on the following objectives:
• Generate and transfer knowledge to the business sector and society.
• Work with stakeholders across the entire food and gastronomy value chain.
• Collaborate with other international knowledge-generating centres complementary to GOe Tech Center, to strengthen the robustness of the innovation and research projects developed and solidify the Center’s brand in the market.
• Collaborate with the Faculty of Gastronomic Sciences of Basque Culinary Center in generating and transferring knowledge to society.
• Promote the creation of new technology-based companies in the sector.

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