Glucanova is a research-based company situated in Lund, Sweden, driven by innovation and curiosity. The company was founded in 2012 with focus on IP protected fiber rich liquid oat ingredients/technologies. Our vision is to address global health and sustainability concerns with documented healthy liquid oat fiber products.
We work closely in cooperation with Lund University and a large external network of world class expertise which means that our innovations and deliverables are the result of well documented scientific findings.
Partner in the following EIT Food projects
Consumers appreciate yogurt as healthy product
Tasty Macronutrients: How to best use novel plant protein – carbohydrate based ingredients in foods?
A new class of plant-based ingredients based on smart combinations of plant proteins and polysaccharides has been developed by the participating industrial and academic partners