All EIT Food projects
There are many different EIT Food activities helping us build a better food system for Europe. Browse our projects to find out more!
A total of 58 items found.
Showing 58 items on page 5 of 5.
project
The aim of this project is to put in the market a solution that will help food retailers to contribute in the path to a better food system by two ways: in one hand, with a recommender system that gives consumers personalized information…
project
Knowledge of the constituents (e.g. protein, carbohydrates) of foodstuff is important for consumers as indicators of nutritional value as well as for the food producers concerning processing quality. Additionally, food safety demands full…
Supernovas
2022 > 2023
project
EIT Food, EIT manufacturing and EIT Urban Mobility join forces in SUPERNOVAS to bring more women into the entrepreneurship ecosystem. We empower woman-led start-ups, enable women to join the early-stage funding industry and inspire role…
PROSEED PROJECT
2022
project
The PROSEED project on Circular-based alternative PROtein extraction from grape SEEDs, is a European project that aims at the production and commercialisation of a new alternative protein product.
RIS Straight2Market
2022 > 2024
project
This programme will boost innovation and market competitiveness in Southern RIS countries, by opening the path to place new added-value products in the market.
EIT Food Protein Diversification Think Tank
2022 > 2024
project
Think Tank convenes selected stakeholders and partners, fostering broad and inclusive participation to overcome barriers to innovation in the field of protein diversification.
project
We are glad to present you the first edition of CERES Awards by EIT Food South, which will be celebrated in the frame of the V FUN&FAN event on October 9th, in Bilbao (Spain). Apply until August 25th!
project
Welcome to Shaping Tomorrow, a new series by the EIT Community!
Every two weeks, we’ll be spotlighting a start-up or initiative that received a helping hand from one of the collaborative initiatives EIT Food undertakes with other EIT…
RIS Consumer Engagement Labs
2019 > 2023
project
A realm where consumers and food innovators seamlessly participate in shaping the future of food.
AMPLE
2023
project
External EIT Food Project
Creating opportunities in the agrifood sector to enable food security