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Press information

Find our latest press releases below. For all media inquiries,
please get in touch with saskia.nuijten@eitfood.eu

Recent press releases

Farmers chosen as most trusted group within the food sector by European consumers

Farmers chosen as most trusted group within the food sector by European consumers

28 Jan 2021 Study of 20,000 consumers across 18 European countries reveals trust in the food sector has increased over the course of 2020, yet the majority of consumers don’t consider the sector to be working in the public interest
EIT Food hosts Sustainable Seafood Panel

EIT Food hosts Sustainable Seafood Panel

22 Jan 2021 EIT Food hosts sustainable seafood panel at the Sustainable Foods Conference to support innovations in aquaculture
EIT Food report reveals lasting impact of COVID-19 pandemic on European food behaviours

EIT Food report reveals lasting impact of COVID-19 pandemic on European food behaviours

01 Dec 2020 Survey of 5,000 consumers in 10 European countries reveals how lockdown has had a profound impact on food purchasing and consumption
EIT awards two flagship education programmes with prestigious accreditation

EIT awards two flagship education programmes with prestigious accreditation

26 Nov 2020 EIT Food has been awarded the notable EIT Label Certificate by the European Institute of Innovation and Technology for two of their flagship education programmes - Masters in Food Systems and the doctoral Global Food Venture programme
Europe’s top agrifood startups announced at Venture Summit

Europe’s top agrifood startups announced at Venture Summit

18 Nov 2020 €300,000 awarded to EIT Food Accelerator Network startups to fast-track agrifood innovations
EIT Food launches search for the next 100 high-impact agrifood entrepreneurs

EIT Food launches search for the next 100 high-impact agrifood entrepreneurs

06 Nov 2020 Meet this year’s entrepreneurs, partners and investors at the upcoming EIT Food Venture Summit 17-18 November 2020