Press information
Find our latest press releases below. For all media inquiries,
please get in touch with saskia.nuijten@eitfood.eu
Recent press releases
Farmers chosen as most trusted group within the food sector by European consumers
Study of 20,000 consumers across 18 European countries reveals trust in the food sector has increased over the course of 2020, yet the majority of consumers don’t consider the sector to be working in the public interest
EIT Food hosts Sustainable Seafood Panel
EIT Food hosts sustainable seafood panel at the Sustainable Foods Conference to support innovations in aquaculture
EIT Food report reveals lasting impact of COVID-19 pandemic on European food behaviours
Survey of 5,000 consumers in 10 European countries reveals how lockdown has had a profound impact on food purchasing and consumption
EIT awards two flagship education programmes with prestigious accreditation
EIT Food has been awarded the notable EIT Label Certificate by the European Institute of Innovation and Technology for two of their flagship education programmes - Masters in Food Systems and the doctoral Global Food Venture programme
Europe’s top agrifood startups announced at Venture Summit
€300,000 awarded to EIT Food Accelerator Network startups to fast-track agrifood innovations