EIT Food Partner

EPFL (Ecole Polytechnique Federale de Lausanne)

The EPFL Food and Nutrition center federates 500 research labs around the food and nutrition thematic. Diverse horizon expertise in life science, engineering, economic, environmental and food science tackle industrial challenges through pre-competitive research projects.

Multi-disciplinary initiatives support entrepreneurship, education and technology transfer activities.

Contact Details

Contact person: Stefan Meyer
Address: Station 13, 1015 Lausanne, Switzerland
Co-location Centre: CLC West
Country: Switzerland