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Startup-Corporate roundtables: Connect on groundbreaking topics and meet the people changing the game

15 October | h.12:30 - 13:15

If you have been invited, you can attend this speech at the AgriFoodTech Ventures

At 12 topical tables, connect with others to dive deeper into a topic and engage in an inspiring conversation. With diverse topics to choose from, there is something for everyone!

  1. Südzucker Group: Driving Plant-Based Innovation Together with Startups
  2. EFES Anadolu: Breathing New Life into Agri-Food Byproducts: The Power of Upcycling
  3. Martin Braun: Disruptive innovation in the world of bakery - what could it look like?
  4. Delta Foods: Healthier lives through food. How can Food companies promote healthier lifestyles.
  5. Valensina Group: The Future of the Beverage Industry: from Consumer Trends to Packaging and Healthier Drinks
  6. Bayer: The last 30 years in agriculture brought huge changes, what will the next 30 bring?
  7. Cereal Docks: Next Gen proteins and fats
  8. IFF: How to accelerate the transition to a more sustainable and nutritious diet from consumer education, sustainable food production to designing nutritious and healthy food and beverages? What is required? And how to build collaboration across the value chain?
  9. Avril: How to make measurement of regen ag practices reliable, cost-effective and simple?
  10. Success Story KernTec: successful product launches
  11. Success story NoMy: fundraising in a tough climate
  12. Success story Revo Foods: scaling up production

Speakers:

Johana

Johanna Thoma

Manager Business Development & Innovation at Valensina Group

Sara bieler

Sarah Bieler

Strategy & Corporate Development at Martin Braun-Gruppe / Martin’s Bakehouse

Semjon wachter

Semjon Wächter

Strategy & Corporate Development at Martin Braun-Gruppe / Martin’s Bakehouse

Florian weber

Florian Weber

Head of Corporate New Business Development at Südzucker Group

Tommy Schmid Suedzucker Group

Tommy Schmid

Südzucker Group

Marialena Koutli

Marialena Koutli

Marketing & Innovation Director at Delta Foods

Artemis Hatzigeorgiou

Artemis Hatzigeorgiou

R&D Director at Delta Foods

Simon Maechling

Simon Maechling

Innovation Manager at Bayer Crop Science

Cyprien Jaillet Avril

Cyprien Jaillet

Open Innovation Officer at Avril

Luca Fichtinger Kern Tech

Luca Fichtinger

Founder at KernTec

Indrid Dynna

Ingrid Dynna

Co-Founder and CEO at Norwegian Mycelium (NoMy)

Robin Simsa

Robin Simsa

Founder at Revo Foods

Photo Sonia Huppert May 2023 square 9480b

Sonia Huppert

Global Innovations Marketing Leader at IFF

Tuba Gockan

Tuba Gockan

Strategy, Innovation and Entrepreneurship Director at EFES Anadolu

Enrico COSTANZO

Enrico Costanzo

Group Innovation Manager at Cereal Docks

AgriFoodTech Ventures

This platform brings together agrifoodtech startups, business angels, impact funds, VCs, CVCs, and leading European agrifood companies and universities. It serves as an inspiring and interactive stage for exchanging ideas, fostering collaboration, and building partnerships to drive positive change in the food system.

Explore the programme of the AgriFoodTech Ventures

Are you interested in this session?

Block your agenda for October 15th at 12:30 am, only at Next Bite 2024.

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