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News & updates

Find out more about what we are up to with our latest news and updates.

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A total of 12 items found.
news
EIT Food COVID-19 funding has directly supported the growth of 13 innovative agrifood startups and resulted in the launch of products and services from eight innovation projects to market by the end of 2021.
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Bio-manufacturing solutions startup uFraction8 has secured over £2.5 million in investment, with support from EIT Food, to help scale its food system solutions.
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EIT Food is looking for a partner to help organise a multi-stage programme designed using principles from design thinking and service design in Central-East Europe
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The AnnualFoodAgenda is aligned with EIT Food’s vision to build a world where everybody can access and enjoy sustainable, safe, and healthy food.
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Meet four innovative agrifood startups that won prizes in the first edition of the Startup Team Builder programme of EIT Food.
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EU teams participating in the 2021 EIT Climate-KIC Climathon and hackathons of EIT Digital, EIT Food and EIT Urban Mobility can win prizes of up to €10,000 in seed funding through the call.
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EIT Food sponsors the Food and Drink Federation Future Leaders event to celebrate the innovators that are transforming our food systems.
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Over 30 tech and business co-founders joined forces during the new team-building programme of EIT Food and were admitted to the next stage of TeamUp.
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EIT Food role is supporting entrepreneurs at any age of development and advocating for the relevance of the sector as an innovation opportunity.
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A total of 593 applications have been submitted to this third edition of EIT FAN, 117 more than last year. Of all of them, 107 showed up to participate in Bilbao. Finally, the 60 most cutting edge have been chosen to participate in the six…
regional news
Cellular Agriculture, the UK’s first startup in the cultured protein space, has developed a technology to enable cell-based foods to be produced on an industrial scale. Learn more about their revolutionary idea and how the 2020 EIT Food…
news
The development of alternative proteins has emerged as one of the main fields of food innovation in Europe. But, are consumers ready to introduce new or unfamiliar food products into their diets? What do industry and innovation centres…

EIT Food press releases

EIT Food is a pan-European organisation with headquarters in Leuven, Belgium, and regional offices in different locations. Find the one nearest to you and share your ideas with us to co-create the future food system..