News and updates
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News
Bridging the trust gap in the food sector
Dr Anna Macready explains how EIT Food’s TrustTracker® is vital to improving consumers’ faith in the food industry. Discover the article here.
News
Management Change EIT Food
EIT Food has announced today that Mrs Margaret Bath will step down from her role as CEO due to changes in her personal circumstances. To ensure continuity of leadership and...
News
Great Teams and Innovative Business Ideas at Second Cross-KIC EIT RIS Business Planning Bootcamp in Budapest, Hungary
Organised jointly by EIT Health, EIT RawMaterials and EIT Food in cooperation with Climate-KIC, the second edition of the Business Ideas Competition has become a proven concept, successful in...
Partner News
Nestlé aiming at 100% recyclable or reusable packaging by 2025
Nestlé today announced its ambition to make 100% of its packaging recyclable or re-usable by 2025. Its vision is that none of its packaging, including plastics, ends up in landfill or...
News
Peter van Bladeren steps down after two years as Chairman of EIT Food’s Supervisory Board
EIT Food announces that Professor Peter van Bladeren, Chairman of the Supervisory Board of EIT Food’s Board of Management, has stepped down as member and Chair per...Recent press releases
EIT Food hosts Sustainable Seafood Panel
EIT Food hosts sustainable seafood panel at the Sustainable Foods Conference to support innovations in aquaculture
EIT Food report reveals lasting impact of COVID-19 pandemic on European food behaviours
Survey of 5,000 consumers in 10 European countries reveals how lockdown has had a profound impact on food purchasing and consumption