News and updates

Results of ‘EIT Food Startup Awareness Event in Bulgaria and Serbia’ selection process

18 Oct 2019 EIT Food has the pleasure to inform that two institutions have been selected to organise the EIT Food Startup Awareness Event in Bulgaria and Serbia.

Twelve finalists of 2019 EIT Food Accelerator Network announced

18 Oct 2019 The European Institute of Innovation & Technology (EIT) Food  announced today the selection of the twelve finalists of its 2019 EIT Food Accelerator Network (EIT FAN) programme. The finalists are...

Celebrating the Food Changemakers of tomorrow at the INNOVEIT EIT Awards

17 Oct 2019 On 15 October, two of EIT Food’s nominees were recognised at the 2019 EIT Awards in Budapest at the annual INNOVEIT ceremony.

World Food Day 2019

16 Oct 2019 Our food systems are in crisis and unless we work together and take urgent actions, we are at risk of a continued rise in rates of hunger, obesity and diet-related...

We launched Generation Food!

10 Oct 2019 Generation Food was launched on Wednesday 25 September. The result of a collaboration between the province of Flemish Brabant, Boerenbond, PROEF, EIT Food, KU Leuven, UCLL, KBC, City of Leuven and...

EIT Food at Researchers’ Night in Poland

09 Oct 2019 ‘Cosmic’ food, superheroes on a plate, food science, chemical mishmash in the kitchen, flower slow food, and youth potions from antioxidants. Those were some of the food...