This project aims at gaining consumer trust through improving the transparency of the supply chain using rapid-reactive and proactive risk management using a combination of technologies such as predictive analytics and multi-analytical tests.
Food Fortress for raw materials and ingredients in Europe – Gaining Consumer trust through transparency
Additionally, food safety requires the full traceability of crop constituents in the complete food value chain. This includes correct and seamless documentation of all production steps. One missing piece is...
An additional advantage is the possible reduction of unnecessary waste. We will extend the infrastructure at Givaudan and Strauss and the digital twin platform set up in 2018 for collecting additional...
Consumers appreciate yogurt as healthy product. While yogurt is an ancient food “invented” to increase stability and health benefits of milk, product innovations are on the horizon addressing...
EIT Food SMEs workshops ”CHAMPP: Contemporary challenges and issues of the poultry production sector”
EIT Food SMEs workshops focusing on contemporary challenges and issues of the poultry production sector were held on 14 November 2019 in Grajewo (Poland).