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Taly Nechushtan: InnovoPro

Reducing greenhouse gas emissions from livestock agriculture by creating chickpea protein alternatives

20 Oct 2022

Taly Nechustan is the CEO of Israel-based InnovoPro. InnovoPro is bringing unique plant-based protein ingredients to the global food market to create nutritious, tasty, safe and sustainable food products. With a beneficial nutritional profile as well as wide usability in the food industry, InnovoPro’s chickpea protein is disrupting the growing plant-based protein market.

Chickpeas are rotational crops, meaning they can be used to improve soil health when farmed sustainably or as part of regenerative practices. The chickpeas used by InnovoPro are all locally sourced and have a low water and energy footprint. The chickpea-based products InnovoPro have developed include alternatives for egg whites, ice creams and burgers, reducing the need for traditional animal-based agriculture and dairy production which cause higher greenhouse gas emissions.