Round table discussion on the impact of GHG emission on the agrifood sector

The event will be held on May 18, 2022 in the Faculty of Biology at Sofia University.

During the event you will be able to attend the following presentations by experts and professionals in the field of agriculture and food industry:

• Impact of greenhouse gas emissions and climate change on soils in agroecosystems - Prof. Irena Atanasova, Institute of Soil Science, Agrotechnology and Plant Protection "Nikola Pushkarov"
• Impacts of greenhouse gas emissions on water resources and their impact on agri-ecosystems - Prof. Ivan Traikov, Sofia University "St. Kliment Ohridski ”
• Digital technologies and artificial intelligence in plant production for addressing climate change (NNP Intelligent Plant Breeding) - Prof. Vladislav Popov, Agricultural University Plovdiv
• New technologies in pasture management to reduce the carbon footprint (NNP Intelligent Animal Husbandry-) - Prof. Hristina Yancheva, Plovdiv Agricultural University

You will be able to find out more about EIT Food Hub Bulgaria and upcoming activities.

Pre-registration required. Please take note that the language of the event is Bulgarian.