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Public Engagement in Food

Thu, October 10, 2019
Valencia, Spain

We are facing an obesity epidemic while twice as many people are undernourished. We waste 1/3 of all food produced while natural resources are running out. Our food system and our food related behaviour need to change for the sake of our planet and for our own health.

But how do we get there? We need to involve everyone, from seed to plate, in conversation and create a new communication culture which is open and honest.

What about this event?

Impact is the key to achieve change. Ever tried using comedy to achieve impact? Steve Cross will teach us how we can get our messages across more effectively using comedy. Who doesn’t love a good laugh?

Do you keep hearing about new ways of reaching out but you can’t always test these in your every day job. EIT Food is all about innovation, also in outreach. Don’t miss out on this opportunity to meet other outreach professionals from EIT Food partner organisations and let new project ideas bloom during our interactive workshops.

And there’s more!

Trust is something we’re all dealing with. Trust in science, trust in industry, trust in food. At our event you will get the first results from the EIT Food TrustTracker®, hot off the press. Anna Macready will tell you about what motivates people toward less healthy, safe or sustainable behaviours in relation to food and what the current status of trust in different food entities looks like.

Don’t wait another minute, sign up!

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Thu, October 10, 2019 at 1:00 pm
Valencia, Spain


Apply now

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