EIT Food at European Days for Sustainable Circular Economy
The first day will consist of a joint conference with the EIT Food CEO taking part in the panel session ‘’Electric mobility – how services support the Circular Economy’’. The second day will consist of three parallel conferences and one of them on sustainable innovation run by EIT Food. EIT Food representatives will be Ykä Marjanen from Grain Sense, Jörgen Holm from Glucanova and Linda Grieder from Rethink-Resource in a session moderated by Marja-Liisa Meurice, director of EIT Food CLC NE, regional office for Northern and Eastern countries.
The event is relevant to all who wish to contribute to enhancing the uptake of circular economy practices. The event programme will focus on scientific and practical knowledge on the transition towards a sustainable and resilient circular economy-based society and industry.
The call for exhibition stands is open. For more information follow the registration link.