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All EIT Food projects

There are many different EIT Food activities helping us build a better food system for Europe. Browse our projects to find out more!

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EWA- Empowering Women in Agrifood
Entrepreneurship

EWA- Empowering Women in Agrifood

Up to 50 women entrepreneurs from countries with modest to moderate innovation rates (check countries here) will participate, during 6 months, in an educational programme tailored for female-specific challenges regarding entrepreneurship....

Innovation Prizes
Entrepreneurship

Innovation Prizes

Innovation Prizes Online Finals Watch online country finals and meet the most innovative agrifood startups in Southern and eastern Europe! In June-July 2020 EIT Food will run 17 online Country finaIs...

Challenge Labs
Consumer Behaviour

Challenge Labs

Challenge Labs are designed to tackle the big problems facing the food sector by bringing together diverse groups of people. It is hoped that Challenge Labs will spark co-founder relationships,...

WE Lead Food
Entrepreneurship

WE Lead Food

The WE Lead Food Programme is designed to equip you with the tools to make that difference and achieve results. The network is open to all discipline backgrounds; research, business,...

Summer School on “Entrepreneurship for food product and innovation”: An entrepreneurial perspective on Climate Friendly Convenient Food
Entrepreneurship

Summer School on “Entrepreneurship for food product and innovation”: An entrepreneurial perspective on Climate Friendly Convenient Food

APPLICATIONS OPEN FROM MONDAY 6th APRIL -  TO JUNE 30 Do you want to develop a business idea together with other brilliant minds and qualified mentors from the industry? EIT...

EIT Food RIS Fellowships
Entrepreneurship

EIT Food RIS Fellowships

Develop your talent with top agri-food players during a paid internship in EU! MSc students and graduates with different educational backgrounds as well as Ph.D. students and post-docs from 28...

REPAK  -  entrepreneurial summer school in packaging sustainability
Entrepreneurship

REPAK -  entrepreneurial summer school in packaging sustainability

Do you want to innovate with sustainable packaging concepts? APPLICATIONS OPEN FROM MONDAY APRIL 6TH TO TUESDAY 30TH JUNE 2020 The purpose of the summer school is to discuss the...

Future Food Ventures: Creating sustainable value propositions
Entrepreneurship

Future Food Ventures: Creating sustainable value propositions

Are you an aspiring or current entrepreneur? Are you passionate about improving the food sector and building a future that is truly sustainable?  The Future Food Ventures programme, commencing 1...

WeValueFood 2020
Entrepreneurship

WeValueFood 2020

#WeValueFood will engage with students from primary, secondary and tertiary education all over Europe, as well as parents, educators, and representatives from the European agri-food industry. Thank you for your...