All EIT Food projects
There are many different EIT Food activities helping us build a better food system for Europe. Browse our projects to find out more!
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EIT Food TrustTracker®
The EIT Food TrustTracker® is an evidenced-based questionnaire which has been developed to measuring consumer trust in the food industry and is an important first step towards understanding...
The #AnnualFoodAgenda
It encompasses a series of interactive events, which provide a space to explore food topics with large numbers of people across Europe. Events taking place include interactive exhibitions, scientific cafes...
EATrends & food fashion week
Events will take place in Spain and Belgium during 2019, engaging members of the public in food trends and innovations, enabling them to have a leading role and become real influencers....
Influencer marketing for EIT Food: the EIT Food Ambassadors Programme
In an era where celebrities and social media play an increasingly important role, consumers tend to trust and listen to people they admire rather than traditional impersonal institutions. EIT Food...
The EIT Food School Network: Integrating solutions to improve eating habits and reduce food wastage
The approaches being developed are different for each age-group, focusing on the interventions most appropriate and useful at each developmental stage. For pre-school children, this includes an education tool which...
Games of Food
Escape games provide an opportunity to share educational messages in an enjoyable way. In such games, groups of 3 to 8 players are locked in a room while they search for clues...
FoodUnfolded®
The platform aims to engage with citizens through entertaining and educational content, and by connecting citizens with food experts from both academia and industry to accurately clarify misperceptions or questions....
Developing a Digital Toolkit to Enhance the Communication of Scientific Health Claims
Consumers often neither understand nor trust health claims on food packages, and so are not able to use them to make informed personal nutrition choices. One reason for this is...
‘SEE & EAT’: Communicating the benefits of visual familiarity as a strategy for introducing healthy foods into children’s diets
Children’s food preferences depend on food familiarity and liking, which research shows can be increased by boosting foods’ visual familiarity before children taste them (for instance by...