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Courses and programmes

Explore our selection of courses designed for Students, Consumers, Professionals and Organisations to find the right one for you

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A total of 53 items found. Showing 53 items on page 1 of 6.
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Develop skills related to novel food processing technologies focusing on technical aspects, as well as the related soft skills

Inspire Explore

November 25, 2022
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Do you think you have what it takes to drive change in the Global Food System? Come and discover how you can develop your entrepreneurial skills to help build a sustainable food system
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With this course, we want to increase trust in rapid methods, presenting the capabilities of these analytical alternatives in the control of chemical contaminants in food
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Sustainable food systems: the role of regenerative farming practices
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Are you dreaming to make a real difference in the agri-food sector?
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Join this unique 3-weeks programme that will equip you with innovation and entrepreneur tools to have an impact on the aquaculture sector.
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Build your knowledge of sustainable farming methods and the skills and policies needed to transition to a regenerative model.
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A Global Food Venture Programme, EIT Food’s flagship Doctoral Programme for entrepreneurial PhD students across Europe.
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Understand how food goes from farm to fork: explore food security, supply chains, food production and agriculture.