Courses and programmes
Explore our selection of courses designed for Students, Consumers, Professionals and Organisations to find the right one for you
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A total of 17 items found.
Showing 17 items on page 1 of 2.

Inspire - Sustainable Agriculture for Biodiversity
November 07, 2022
course
Are you dreaming to make a real difference in the agri-food sector?

Pathways to Impact for PhDs, 2022
November 22, 2022
course
A Global Food Venture Programme, EIT Food’s flagship Doctoral Programme for entrepreneurial PhD students across Europe.

Farm to Fork: sustainable production & consumption in public canteens
September 05, 2022
course
Connecting students and young professionals from different backgrounds to provide insights into sustainable production and consumption towards healthier diets.

InnovPlanet - Summer School
July 04, 2022
course
Free 3-week course where you will develop entrepreneurial skills and acquire knowledge about sustainable agriculture and targeted nutrition to create a new innovative product
course
3-week course where you will develop entrepreneurial skills and gain knowledge of technologies for managing food ecosystems

Inspire - Targeted Nutrition
June 13, 2022
course
3-week course where you will develop entrepreneurial skills and acquire nutritional knowledge to create a new innovative product

WE Lead Food
October 18, 2022
course
Join our network of women leaders who wish to drive change, innovation and sustainability within the food sector.

Nutrition for Health and Sustainability
August 22, 2022
course
Learn what makes up a healthy, sustainable diet and how certain food types can help to treat and prevent disease.

Entrepreneurship in a Nutshell
December 31, 2022
course
A free 12-hour online course to refresh your entrepreneurial skillset