Courses and programmes
Explore our selection of courses designed for Students, Consumers, Professionals and Organisations to find the right one for you
A total of 14 items found. Showing 14 items on page 1 of 2.
Inspire: Post-Harvest School
November 02, 2022
Sustainable food systems: the role of regenerative farming practices
Inspire - Sustainable Agriculture for Biodiversity
November 07, 2022
Are you dreaming to make a real difference in the agri-food sector?
Farm to Fork: sustainable production & consumption in public canteens
September 05, 2022
Connecting students and young professionals from different backgrounds to provide insights into sustainable production and consumption towards healthier diets.
InnovPlanet - Summer School
July 04, 2022
Free 3-week course where you will develop entrepreneurial skills and acquire knowledge about sustainable agriculture and targeted nutrition to create a new innovative product
3-week course where you will develop entrepreneurial skills and gain knowledge of technologies for managing food ecosystems
WE Lead Food
November 02, 2021
Join our network of women leaders who wish to drive change, innovation and sustainability within the food sector.
Build your knowledge of food production challenges and technology with this online course for post-16 students of biology.
Nutrition for Health and Sustainability
August 22, 2022
Learn what makes up a healthy, sustainable diet and how certain food types can help to treat and prevent disease.
Algae Biotechnology 2022
November 17, 2021
Techniques and opportunities for the sustainable bioeconomy