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Courses and programmes

Explore our selection of courses designed for Students, Consumers, Professionals and Organisations to find the right one for you

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A total of 37 items found. Showing 37 items on page 1 of 5.
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With this course, we want to increase trust in rapid methods, presenting the capabilities of these analytical alternatives in the control of chemical contaminants in food
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Sustainable food systems: the role of regenerative farming practices
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Are you dreaming to make a real difference in the agri-food sector?
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A Global Food Venture Programme, EIT Food’s flagship Doctoral Programme for entrepreneurial PhD students across Europe.
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Understand how food goes from farm to fork: explore food security, supply chains, food production and agriculture.
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Connecting students and young professionals from different backgrounds to provide insights into sustainable production and consumption towards healthier diets.
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Free 3-week course where you will develop entrepreneurial skills and acquire knowledge about sustainable agriculture and targeted nutrition to create a new innovative product
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3-week course where you will develop entrepreneurial skills and gain knowledge of technologies for managing food ecosystems

Master in Food Systems

September 01, 2022
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The Master’s in Food Systems programme is developing top talent for the food sector, by training the leaders of the future