Ga verder naar de inhoud

Targeted Nutrition

We are supporting the development of a personalised approach to nutritional products and dietary guidance to create behavioural change towards more healthy and tailored diets.

Increasing access to healthier diets

Targeted nutrition is a personalised approach to nutritional products and dietary guidance to create behavioural change towards more healthy and tailored diets as well as optimised for the individual. The work we are doing on targeted nutrition is increasing our understanding of the relative risk of malnutrition, obesity and non-communicable diseases for different groups of people. This is helping to ensure that nutritional products, services and information are designed and targeted at the groups of people they will provide the most impact for. EIT Food actively supports entrepreneurs and projects which aim to accelerate innovation around targeted nutrition, helping more people have access to healthier diets.

Top 5 food tech innovations in targeted nutrition

With consumers demanding more from the food system to support their health and wellbeing, innovation in targeted nutrition is continuing to grow and evolve. Here we have spotlighted 5 promising food tech innovations in Europe.

Looking for more content related to Targeted Nutrition?

Related startups in our network

Beyou

BeYou

Spain
project
Explore new markets and grow your venture in the agrifood sector
blog
Novel foods could help to create healthier and more sustainable diets. Here we spotlight four examples of foods predicted to disrupt the European food industry and become important ingredients of the future.
blog
The EIT Food Trust Report 2021 reveals how much trust European consumers have in the food system. Here we highlight the key findings from the report, and spotlight examples of ‘Transparency Trailblazers’ who are innovating to create total…
course
A free 12-hour online course to refresh your entrepreneurial skillset

Getting personal with nutrition

What is the next big thing in health? Join Emma Ek from the startup BeYou and Thomas Hayes from Lux Research as they discuss the future of targeted nutrition and whether technology is simplifying – or overcomplicating - the proven methods of staying healthy.

course
Learn how to find reliable, scientific information about food and nutrition and identify the truth behind food headlines.
course
We work with leading higher education institutions and food companies to develop and offer exciting programmes to help individuals with their career in the food system.

The Human Microbiome

September 30, 2021
course
Discover what the microbiome is, how it changes throughout your life, and the role it plays in good human health.
report
Read our report about Southern European initiatives to reduce obesity and learn how we can transform our society with healthy habits!

WE Lead Food

October 18, 2022
course
Join our network of women leaders who wish to drive change, innovation and sustainability within the food sector.
course
EIT Food - System Transformation Leadership Programme 2022
course
Learn what makes up a healthy, sustainable diet and how certain food types can help to treat and prevent disease.
project
Explore new markets and grow your venture in the agrifood sector
blog
Novel foods could help to create healthier and more sustainable diets. Here we spotlight four examples of foods predicted to disrupt the European food industry and become important ingredients of the future.
blog
The EIT Food Trust Report 2021 reveals how much trust European consumers have in the food system. Here we highlight the key findings from the report, and spotlight examples of ‘Transparency Trailblazers’ who are innovating to create total…
course
A free 12-hour online course to refresh your entrepreneurial skillset
course
Learn how to find reliable, scientific information about food and nutrition and identify the truth behind food headlines.
course
We work with leading higher education institutions and food companies to develop and offer exciting programmes to help individuals with their career in the food system.

The Human Microbiome

September 30, 2021
course
Discover what the microbiome is, how it changes throughout your life, and the role it plays in good human health.
Load more content