Water is a critical yet increasingly scarce resource in agrifood. This session explores how circular approaches, smart technologies, and inclusive strategies can transform water use across the value chain.
With insights from real-world innovations and EU policy perspectives, the panel will showcase solutions for water reuse, nutrient recovery, and sustainable farming practices. Special attention will be given to the integration of gender-responsive approaches. Discover how we can build resilient, resource-efficient, and equitable food systems for the future.
Co-founder, CEO, and R&D Director of BIOAZUL
Director of Communication and Marketing Strategy and project manager, BIOAZUL
Director of Operations, Water Europe
Expert Group Leader for Water and Agriculture Innovation, VITO
Project Manager, EIT Food South
Head of Corporate Affairs, FFI
Head of Advocacy, Water Europe